Banana, Pecan Maple Muffins
La Difference Catering
La Difference Catering
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Ingredients

  • To make 12 Muffins
  • 2 oz/50gms of butter melted
  • 2 eggs beaten
  • 8 fl oz/250ml milk
  • 3 oz/75g caster sugar
  • 9 oz/250g self raising flour
  • 1 tsp baking powder
  • pinch of salt
  • 2 tbsp of maple syrup + a little extra for the icing drizzle
  • 1 large ripe banana mashed
  • 2 oz/60g chopped pecans
  • 12 whole pecans for topping
  • 3 oz/75g icing sugar mixed with a tsp or so of maple syrup to form a running consistency

Instructions

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