Bakewell Florentine Biscuits
What Kate Baked
What Kate Baked
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Ingredients

  • 50 g chopped
  • 50 g flaked almonds
  • 50 g whole blanched almonds
  • 25 g butter
  • 75 g demarara sugar
  • 15 g plain flour
  • 60 g double cream
  • 150 g dark chocolate

Instructions

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