Baked pasta with mozzarella and fresh tomato sauce: a really delicious, easy, authentic Italian dish
EASY ITALIAN CUISINE
EASY ITALIAN CUISINE
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Ingredients

  • 200 grams of pasta
  • 120 of fresh
  • 20 grams of fresh basil
  • 30 grams
  • 30 grams grated
  • 600 grams of cherry tomatoes or Pachino tomatoes,
  • 2 cloves of peeled garlic into small pieces,
  • 8 tablespoon of

Instructions

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