Baked Brinjal/Aubergine/ Baigan Rings In Nutty Curry
Merry Tummy
Merry Tummy
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Ingredients

  • 2 cups Chopped thin Rings of Brinjal/Aubergine/ Baigan
  • 10-12 almonds 2 dry red chillies
  • 2 tomatoes 1 onion 5-6 cloves of garlic
  • ¼ cup curd
  • 1 Bay leaf/ Tej Patta
  • 1 tsp fenugreek seeds/methi dana
  • ½ tsp fennel seeds/ Saunf
  • 1 tsp coriander seeds/ akkha dhaniya
  • ½ tsp mustard seeds/rai/ sarson
  • Salt to taste
  • 1/ tbsp coriander powder/dhaniya powder
  • 1 tsp turmeric powder/haldi
  • ½ tsp garam masala powder
  • 1 tbsp red chiili powder (or adjust as per taste)
  • ½ cup water
  • 2 tbsp oil
  • 2 tbsp chopped coriander leaves/dhaniya/cilantro

Instructions

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