I wanted to make something so luxurious and tasty that you wouldn't even know it is healthy(er). I created these salted caramel applecrumble cheesecake bars
You may be thinking that the world doesn’t need another applecrumblerecipe but here’s where I share one that’s a tad different and super yummy – this fruit crumble will knock your socks off whilst still keeping its firm place with being one of the ultimate comfort food desserts
We had a collection of blackberries hanging around after the kids went foraging and I was going to make a standardcrumble but then thought a nice appleand blackberry loaf topped with a crunchy crumble would go down a treat
I’m really pleased with these apple muffins, made with wholewheat flour, fresh apple pieces, mixed spice frosting and a sprinkling a freshly baked crumble topping
The post AppleCrumbleand Custard Cupcake Recipe appeared first on Sunday Baking. Sweet apple sponge topped with a custard frosting, apple sauce and a crunchy crumble topping
I did a bit of a double take when I was flicking through my Food Glorious Food recipe book and I saw a recipe for Aunt Freda's Maunsel Pudding which is basically applecrumble with a chopped up Mars Bar in it
Now, this recipe is perhaps a bit more faff than a standardcrumblerecipe. And now here’s a disclaimer – I actually put W on crumble-duty the vast majority of the time
I used up the end of a bag of porridge oats and a bag of plain flour for this recipe (hurray. Recipe. I prepared the appleand put it in the slow cooker, then added the raspberries
cooking apples - peeled, and cut into similar sized pieces - cooked until just soft with. If you have some crumble mix leftover, this can be put into a plastic bag/container and frozen until you need it next time
Full of autumnal flavours this is perfect as the weather turns colder, I’ve bought the flavours and textures of a classic applecrumbleand mixed them with an utterly amazing cheesecake…and boy does it work
My healthy banana and oatmeal cookies are still a work in progress (watch this space) but I created this incredibly simple, healthy applecrumblerecipe today as a follow up for Sunday lunch with the family
Here’s the ingredients andrecipe so you can get baking. At this stage, you can let the applecrumble cool and cover and store in the fridge until you’re ready to bake it
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