Apple and blackberry crumble Gino D'Acampo Lets Do Lunch
Gino D'Acampo
Gino D'Acampo
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Ingredients

  • Ingredients for Apple and blackberry crumble Gino D'Acampo Lets Do Lunch
  • Makes enough for 6 - 8 people
  • 750 g Bramley apples, peeled, cored as well as cut into 2cm dice
  • 1 tsp ground cinnamon
  • 40 g butter
  • 250 g Granny Smith apples, peeled, cored and also reduced into 2cm diced size
  • Juice and zest of 1 little orange
  • 175 g demerara sugar
  • 400 g blackberries
  • A pinch of ground cloves
  • 75 g rolled oats
  • 175 g salted butter
  • 225 g ordinary flour
  • 55 g demerara sugar
  • 10 amaretti biscuits.
  • 50 g hazelnuts, roasted and also cut and chopped up
  • 100 ml double cream
  • 500 ml milk
  • 30 g castor sugar
  • 4 egg yolks
  • 2 tablespoon amaretto
  • 1 tablespoon cornflour
  • Apple and blackberry crumble Gino D'Acampo Lets Do Lunch
  • Twitter @Gino

Instructions

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