An American Beef Burger Recipe
The Cooking Coach
The Cooking Coach
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Ingredients

  • 4 burgers
  • 550 gr / 1.2 lb good quality beef mince
  • 1 x egg, beaten
  • 2 x large garlic cloves, crushed
  • I x large shallot, chopped finely
  • A good pinch of salt and a nice grind of fresh black pepper
  • 1 x tbsp sunflower oil
  • 4 x burger buns, sliced in half
  • 1 x small red onion sliced thinly
  • 2 x tomatoes, sliced
  • The leaves of 2 x little gem lettuce (or Cos / Romaine leaves)
  • 2 x pickled gherkins sliced thinly, lengthwise
  • Tomato ketchup and yellow American mustard

Instructions

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