) - or if you don't wantlotsof leftovers, you can cook it in alargesquare tin (which is what I generally prefer to do), then just before you're ready to ice it, cut into four smallersquarecakesand give three away
Well actually I canas I have been so busy with Christmaspreparations, present buying, wrapping, present making (mainly jewelry) and even though I haven't blogged there has been alotofbaking
I’d advise being thoroughly prepared, writing out your ingredient list and method andas your making the cake, ticking each ingredient offas you add it, ensuring you don’t miss anything out, as with cakes like thisthathavelotsof little additions, it can be easy to miss something out and everything in thiscake is essential for making it as good as it’ll be
I cannot think of one person that wouldn't be happy to get one of these tastyChristmas Puddings. Andof course it uses everyone's favouritesMalteasersChocolateMaltBallsand Terry's ChocolateOranges
In Poland you would find alotof different cakesbaked for Christmas, but none could be called "the ultimate Polish Christmascake", as it will hugely depend on the region ofPoland, familytraditions etc
There arelotsof kind ofcakesreadilyavailable in the market for the Christmascelebration. Addthis mixture to the bowl with fruit and sift the flours, spices andbicarbonateofsoda over it, with the help ofaspatula, flip together then flip in the peanuts
You canof course makethisatany time during the year with leftover chicken from the Sundayroast. With loadsof leftover turkey from Christmas - what to do on Boxing day
In the meantime, I offer you this lovely Christmas recipe thanks to my friends at yorkshirepudd. One is potentially life changing – my decision to leave full-time employment, rent out my house, andtrainasaprofessional chef atTanteMarie in Surrey
I really do love to makeanddecoratecakes, but somehow I don’t find the time, or, as it has been for a long time now, allof my baking equipment is still packedaway in boxes…oh for that new kitchen to be built…
I decided to make it again but adapt the recipe I had previously used and I swappedcastersugar for softdark brown sugar to give it a richer flavourthat could stand up to the Christmas pudding a little better
– For those who aren’tafanofclassicChristmascakemakeachocolatecake. Use aspatula or spoon to level the mixture off so that is fills the spaceand is level
I made some after our halloweenparty when we hadlotsof hotdog rolls left over and it reminded me ofchristmas pudding so I thought I'd take it a step further and give it a bit more yule tide pimping
![Spiced Christmas Fruit Cupcakes [Repost]](http://cdn.mytaste.org/i?u=group2%2FM00%2FBB%2F60%2FCgAINlgN5WmAEBjeAAFmog1Y0BQ567.jpg&w=330&h=270&c=1)
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