5 Types of Chocolate Cake
Desserts and Decoupage
Desserts and Decoupage
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Ingredients

  • 1 hour
  • 20 minutes Passive Time
  • 20 minutes Servings
  • 10 slices
  • 175 grams unsalted butter soft
  • 175 grams caster sugar
  • 175 grams
  • 3 medium eggs beaten
  • 1.5 tsp baking soda
  • 40 grams cocoa powder
  • 4 tbsp boiling water
  • 140 grams unsalted butter soft
  • 280 grams icing sugar sifted
  • 150 grams Milk
  • 300 grams
  • 1 box of
  • 1 bag
  • 1 bar
  • 1 hour
  • 20 minutes Passive Time
  • 20 minutes Servings
  • 10 slices
  • 175 grams unsalted butter soft
  • 175 grams caster sugar
  • 175 grams
  • 3 medium eggs beaten
  • 1.5 tsp baking soda
  • 40 grams cocoa powder
  • 4 tbsp boiling water
  • 140 grams unsalted butter soft
  • 280 grams icing sugar sifted
  • 150 grams Milk
  • 300 grams
  • 1 box of
  • 1 bag
  • 1 bar

Instructions

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