Every year, in the hot months of summer, my Oma would make oven jam. My Opa would buy her bushels of fresh apricots and plums from the farmers markets, and she would slow roast the fruit until they caramelized and the juices thickened, creating silky fruit jams that she tucked into layers of her torte cakes for celebrations throughout the year
It’s September and according to the radio this means summer is officially over. ‘What summer. ’ is the cry from us folks in Scotland as the weather here has been patchy to say the least
We know we have a lot of coffee addict readers who crave for more coffee recipes. So we have worked together with Whittard of Chelsea to use one of their fantastic instant coffees to create a delicious moist coffee syrup cake
I wanted to bake a treat for Todd this weekend. He's suffering some side effects now from the radio-therapy and I wanted to make him something very tasty that he would enjoy
Ever been a bit skeptical about putting vegetables in baking in an effort to make it healthier. I thought it was a little strange to put beetroot in baking, so when I had some beetroot leftover, I thought I would try this beetroot brownie recipe from BBCGoodFood and see how it fared
Searching for last-minute chocolate recipes for my choir's "Tea and Cake" rehearsal (top tip - if you sing in a choir, ask for a tea and cake rehearsal
I have such a sweet tooth and sometimes fruit, yogurt or chocolate touch it. I came across the some jelly sweet posts on Instagram and I had to test it out
Last week I shared my deliciously moreish Cranberry, Coconut and Chia Seeds Oat Bites. They were enjoyed so much I decided to add a bit more of a Christmas twist to them
With raspberry season being in full swing at the moment I had a real hankering for a raspberry cake. Oh, I do love raspberries any way I can get them, but they really shine in cakes
Now everyone loves a piece of carrot cake, but how about a carrot cake but in a cookie. Well here it is, a cookie inspired with carrot cake flavours, with carrots, raisins, cinnamon and ginger
This easy to make sunken pear and chocolate cake makes a fabulous centre piece. Not only is it lovely as a cake with a cuppa or a coffee it also makes a delicious dessert cake
250g pack softened butter, plus extra for the tins Butter butt-err Butter is made when lactic-acid producing bacteria are added to cream and churned to make an…
