Potatoes

Potatoes

  • 25 Recipes
Paprika Potato Wedges

Paprika Potato Wedges

Potatoes are one of those classic recipe ingredients that have probably been on your table more times than you can count
Syn Free Potato Gratin

Syn Free Potato Gratin

Finely chopped the other half of the garlic clove and add this to the top of the potatoes. 11kg of potatoes (I used russets), peeled and sliced thinly. 1Arrange half the potatoes in the dish, slightly overlapping as you do. 1Repeat with remaining potatoes and cheese
Syn Free Scalloped Potatoes

Syn Free Scalloped Potatoes

800g (28oz) of yellow fleshed potatoes (I recommend a waxy variety not floury) - peeled and sliced. 1Layer the potatoes in a shallow oven proof dish (round or rectangle is fine). 1Pour the sauce over all the potatoes
Syn Free Breakfast Potatoes

Syn Free Breakfast Potatoes

450g of raw baby potatoes. 1Spray oilAdd the potatoes to a saucepan, just cover with stock. 1Add the potatoes, mushrooms, paprika and a good seasoning of salt and black pepper. 1Spray with some more spray oil and fry until the potatoes are golden

Garlic Hasselback Potatoes

1Place the potatoes in an oven proof dish and brush the garlic ghee all over the potatoes and in the slits. 1Place the potatoes in the oven and bake for about 1½ hours
Syn Free Sausage Rolls | Slimming World

Syn Free Sausage Rolls | Slimming World

I do LOVE Sausage Rolls. Especially ones that aren’t made using thins or bread. These Slimming World Syn Free Sausage Rolls are perfect for anything, a snack, party or lunch

Cajun Potato Wedges

Ingredients 3 medium potatoes (1-1/2 pounds)1 tablespoon olive oil2 to 3 teaspoons Cajun seasoning View Recipe Directions Cut each potato lengthwise into eight wedges
Garlic and Herb Roast Potatoes

Garlic and Herb Roast Potatoes

800g (28oz) of white potatoes, peeled and chopped. 1Place potatoes in a saucepan of boiling hot water and parboil for 8-10 mins. 1Drain water, add half the potatoes to a metal sieve and carefully shake, so it lightly roughs up the potatoes on the edges. 1Add the garlic and parsley to the potatoes with a couple of sprays of oil and toss to coat evenly. 1Line a large baking tray with some parchment paper and spread the potatoes out evenly
Syn Free Spicy Potato Wedges

Syn Free Spicy Potato Wedges

600g (21oz) of russet potatoes, skins left on and cut into wedges. 11 teaspoon paprika. 1¼ teaspoon of garlic powder