Of usal recipes

Punjabi Maah Chhole ki Daal | Vegan mixed lentils curry

Punjabi Maah Chhole ki Daal | Vegan mixed lentils curry

Not only they are an excellent source of protein for vegetarians and vegans. More dal recipes-> Restaurant style Dal tadka | Rajasthani panchmel dal | Gujarati khatti meethi dal | Maharashtrian sprouts dal (Usal)
Quick and Easy Diwali Snack Recipes | Simple and Easy to Make Snack Recipes for Deepavali

Quick and Easy Diwali Snack Recipes | Simple and Easy to Make Snack Recipes for Deepavali

Kolhapuri Misal - Popular breakfast or tiffin dish from Kolhapur, Maharashtra where sprouted moth beans curry (Usal) is topped with fiery hot red chilli-garlic gravy (Kat), boiled potato cubes, yogurt, a spicy mixture (Farsan or Chivda), garnished with chopped onion, tomato and coriander leaves and served with sliced bread or loaf of bread called Ladi-pav
Urad Dal – Yellow Lentil curry ( Vegan MoFo 2014 # 4 }

Urad Dal – Yellow Lentil curry ( Vegan MoFo 2014 # 4 }

« Maharashtrian Usal recipe. People often ask me, what do I eat for my Protein intake. I have to admit, I used to get blank responses when I tell them that I don’t take much of Tofu, Quinoa and what that’s new fad in the market
Pan Seared Steak&Onions-Stone Earth Pan Review!

Pan Seared Steak&Onions-Stone Earth Pan Review!

I chose this recipe because it’s a right nightmare with the honey on most pans, the caramelization is usally a nightmare to deal with so it was quite apt to test if this pan made of a stone caoting could rise up to it
Paalak Daal – Lentil & spinach curry

Paalak Daal – Lentil & spinach curry

Christmas is nearby and the spirits are very high in this part of the world. Maharashtrian Usal - Sprouted green Moong curry with coconut
iGrill Mini Review

iGrill Mini Review

There’s a smart LED on the front of the iGrill Mini that changes colour and alerts you when the food is nearing and then reached it’s target temperature
Rajasthani Panchmel Dal

Rajasthani Panchmel Dal

As the name suggests, this is a mix of five lentils. More Indian Dal recipes – Gujarati Dal | Palak chane ki dal | Maharashtrian Usal | Urad dal | Restaurant style Tadka daal
Banjari dal | Gurudware ki langar wali dal

Banjari dal | Gurudware ki langar wali dal

Having said that, I did get a headache towards the end of it because it got a bit too hot. More dal (lentil) recipes – Daal Makhni | Maah Chole ki Daal | Gujarati daal | Rajasthani Panchmel daal | Maharashtrian Usal daal | Lehsuni daal
Misal Pav

Misal Pav

This is  a very famous street side food of Maharashtra,. A thick and spicy gravy made with peas called the usal is