Of chikki recipes

Walnut Chikki/ Walnut Brittle

Walnut Chikki/ Walnut Brittle

Apply ghee on a flat tray and sprinkle with maida (APF) and shake off the excess flour. Pea nut Chikki (or) Kadalai Mittai is a tasty delicacy liked by all without any age difference
Peanut Chikki Recipe

Peanut Chikki Recipe

Peanut or sing chikki is a very health recipe made from jaggery and peanuts. You can easily make peanut chikki at home
Til Chikki

Til Chikki

A variety of delicious til sweets are prepared on the occasion of Makar Sankranti like chikki, laddu, gajak, burfi etc
Peanut Brittle

Peanut Brittle

This type of candy can be seen in any parts of the world hence we have the croquant in France, chikki in India, kotkoti in Bangladesh and brittle in America to name some
Lemon and Cardamom Burfi

Lemon and Cardamom Burfi

There's something about the blending of the spices, the intensity of flavours and endless combinations that really appeals to me
Til Ke Laddu

Til Ke Laddu

Makar Sankranti is celebrated in almost all parts of India with great devotion, zest & gaiety. Til Ki Chikki
Thali Cafe new autumn specials: Review

Thali Cafe new autumn specials: Review

From June, diners were able to enjoy her Buttermilk Sigri Chicken and Malai Paneer Tikka, but as of mid-October, there are six brand new dishes to try
Til Chikki

Til Chikki

Turn off the heat and immediately pour the mixture into greased plate. Wishing you all a very happy makar sankranti,pongal,and lohri
Peanut-Fried Gram Chikki/Balls/Brittle

Peanut-Fried Gram Chikki/Balls/Brittle

the process I thought of Peanut and Fried Gram Brittle/Chikki/Ball as what we. I smiled and said, I can only be at peace of mind when my Lil’M is at home, the
Til Ki Chikki

Til Ki Chikki

In the meantime, grease the back of flat thali with a little ghee & keep it aside. In the meantime, grease the back of flat thali with a little ghee
Oats-Choco Toffee (Chikki)

Oats-Choco Toffee (Chikki)

With the mix still runny, pour it onto a greased baking tray, steel plate or a silicone sheet, let set for a bit, then cut into desired shapes before the toffee or chikki hardens completely