Baps recipes

Scottish Baps

Scottish Baps

What’s meant to happen to you will happen and these bonnie baps (no smutty baking pun intended) certainly happened, more than once
Ultimate English Breakfast Bap (Fathers Day)

Ultimate English Breakfast Bap (Fathers Day)

Have you ever woken up on that morning, not too early that you need to grab the cereal but late enough that you have enjoyed your lay in and its not quite lunch
Burgers in Baps

Burgers in Baps

I then take the dough out of the machine and form six balls for the rolls or baps and then leave them to rise again for the final time
Ulster-Scots Pasties

Ulster-Scots Pasties

The post Ulster-Scots Pasties appeared first on Vohn’s Vittles. Hello Dear Reader,. I was contacted a little while ago by Sykes Cottages and invited to enter their inaugural Haggis Championship
Regional Recipes: Stottie Cake

Regional Recipes: Stottie Cake

When I first came to the North East as a student I was introduced to the stottie cake. Hungry and between lectures I was searching for a sandwich
How to survive camping on a Slimming World diet…

How to survive camping on a Slimming World diet…

You can order in breakfast baps and freshly cooked pastries every morning. As I embark on our annual camping holiday, I’ve been wracking my brains as to how I can survive camping on a Slimming World diet & possibly avoid putting on 4 stone this week
Everyday Bread Rolls

Everyday Bread Rolls

Being are rather partial to the odd bacon buttie or two in our house last weekend - knowing there was a pound of smoked short backed bacon in the fridge - I went for it and got up early to have a go at making a few white baps
Pulled pork

Pulled pork

Happy pigs make lovely pork. Pulled pork isn’t pretty but goodness it’s delicious. Proper caveman food. We’ve been developing our pulled pork recipe for the last few months and it’s now reached a stage of deliciousness where I want to eat it most days
Porchetta

Porchetta

Porchetta is a beautiful Italian dish which, along with Pecorino Romano, is probably the most important food to come from the Lazio region